Opening hours:
Mon-Fri 11-23h, Sat 16-23h

Kitchen is open:
Mon-Fri 12-22h, Sat 16-22h

Phone: +36-1-464-39-46

July 2. Thursday
Weekly menu

July 2. Thursday

Every weekday between 12:00 and 15:00 two course menu offer for 1600 HUF or three courses with dessert for 1950 HUF

Smooth apple soup with mint
Brasov steak
A: Casserole vegetables fried with cheese
Chestnut puree with vanilla foam