Starters and Soups
Price
Price
| Pot soup with beef | 1 450 Ft |
| Orange infused beetroot creamsoup with camembert bites | 1 450 Ft |
| Tenderloin with flap mushroom served on a scone | 3 350 Ft |
| Flap mushrooms with garlic served on a scone | 1 450 Ft |
| Honey-yogurt mixed salad with smoked salmon | 2 650 Ft |
| Paté de fois gras in chimney cake with wine jelly | 2 850 Ft |
| Fried strudel dough filled with "Hortobágyi" style stew | 1 450 Ft |
Main Courses
Price
Price
| Butterfish slices with pea textures and purple potato gnocchi with wine&butter sauce | 3 950 Ft |
| Fried, parmesan-breaded pullet breast with jasmine rice and mixed salad | 2 450 Ft |
| Duck leg confit with purple cabbage-cream and mini scone | 3 450 Ft |
| Coarse mustard soused clod confit with homemade cottage cheese noodles | 2 850 Ft |
| Chicken supreme with French toast | 2 450 Ft |
| Black spaghetti with king prawns (5 pcs) | 3 450 Ft |
| Pappardelle with flap mushrooms | 2 450 Ft |
| Pappardelle with flap mushrooms and tenderloin | 4 350 Ft |
| Pulled pork sandwich with steak potatoes and coleslaw | 2 250 Ft |
Kids Menu
Price
Price
| "I'm not hungry": Breaded camembert with jasmine rice and blueberry jam | 1 750 Ft |
| "I don't know": Breaded chicken breast with steak potatoes and ketchup | 1 750 Ft |
Pickles
Price
Price
| Pickled beetroot | 400 Ft |
| Pickled cucumber | 400 Ft |
| Mixed pickles | 400 Ft |
Garnishes
Price
Price
| Purple potato gnocchi, white wine infused butter sauce | 790 Ft |
| Jasmine rice and fresh mixed salad with yogurt | 790 Ft |
| Jasmine rice | 790 Ft |
| Mini scone and purple cabbage-cream | 790 Ft |
| French toast | 790 Ft |
| Cottage cheese noodles | 790 Ft |
| Steak potatoes & ketchup | 790 Ft |
Sauces
Price
Price
| Ketchup | 200 Ft |
| Mustard | 200 Ft |
| Mayo | 200 Ft |
| BBQ | 200 Ft |
Desserts
Price
Price
| Green tea raspberry-cream on sponge cake | 1 750 Ft |
| Chestnut-pyramid | 1 750 Ft |
| Tokaji mousse with apple blanquette | 1 750 Ft |
| Chocolate mousse with Orange blanquette | 1 750 Ft |